Combining a deep pot and a convertible skillet lid, this five-quart cast iron set is tailored for baking round crusty loaves of bread. The heavy-duty metal traps internal moisture during the first half of baking to produce professional oven spring.
Pre-seasoned with natural oils, the bare cast iron surfaces are ready for immediate use upon unboxing. Dual handles on both pieces allow you to flip the lid or lift the main chamber securely with heavy mitts.
The versatile multi-functional design also tackles traditional stews, roasting, and frying tasks across campfire or kitchen ranges. Regular oiling after washing preserves the seasoning layer for years of dependable service.
9.4
For bread baking Heavy-duty For stews 5 quart Non-stick Pre-seasoned cast iron
9.4
For bread baking Pre-seasoned cast iron Camping 2-in-1 3 quart Shallow
9.1
For bread baking Pre-seasoned cast iron Camping With dual handles 7 quart 2-in-1
For bread baking Pre-seasoned cast iron Affordable 2-in-1 3 quart
